Scones & Tea: A Cozy Baking Class at 577 Foundation

Learn how to bake buttery scones from scratch while we slow down and savor a little cozy comfort. Using simple ingredients and easy techniques, you’ll enjoy a warm, hands-on baking experience as we cover both sweet and savory variations such as Bacon and Dried Tomato, and Cinnamon Chip Scones.

As the scones bake, we’ll share a pot (or two) of tea, and chat about the best pairings and traditions behind this timeless treat. After sampling our scones fresh from the oven, everyone will take home a handout that includes a basic scone recipe with optional add-ins, plus both recipes made in class. No baking experience needed, just bring your curiosity, your appetite, and maybe a friend to share a cuppa.